Agar Agar Powder – 25g

Agar Sea Vegetable* *Organically Produced Ingredient 1. Use one tsp of Agar Flakes per 250ml liquid* 2. Stir gently and soak for 30 mins. 3. Heat without stirring until boiling. 4. Simmer, stirring occasionally until flakes fully dissolve (5-10 minutes) 5. Pour into moulds and cool to set Store in a cool, dry place. Reseal pack after use.